Monday, March 22, 2010

Monday Meal Planning - March 22nd

Hi everyone! Lots of fresh produce coming each Wednesday now our CSA has begun. I will continue to make my plan on Monday, though I won't find out what will be in the basket until Tuesday. I'll adjust when we get there!

Here's my plan for this week:

Monday: Sausage Rice Casserole. I've be adding some extra veggies to this to use up what's in my refrigerator, including mushrooms and peppers.

Tuesday: Monkey Meat (shredded beef) in tortillas with shredded lettuce, tomatoes, sour cream, and homemade guacamole.

Wednesday: My younger son's class is putting on a luncheon for the staff on this day. I'm planning to make a Pasta salad with asparagus and that's on sale for 86 cents a lb from Safeway and feta cheese. I'll make a double batch, with half for our dinner, along with a roasted chicken. Half of the chicken will be saved for another meal in the freezer.

Thursday: Salmon and greens quiche, based on this recipe, using greens from the farm.

Friday: Homemade Pizza night

Saturday: Chicken Lo Mein

Sunday: Leftovers

Plan your menus for the week! You'll be happy you did! If you need more ideas, check out's Menu Plan Monday!

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